BLT Pasta Salad
Class up your tailgate with this easy to prep recipe.
1 lb farfalle or bowtie pasta
1 pint cherry tomatoes, halved
1 lb bacon, cooked and chopped
1 c chopped romaine lettuce or spinach
1 c light mayo
1/2 c milk
1 packet dry ranch dressing
1. At home, cook pasta as directed and chill.
2. Combine mayo, milk and ranch dressing packet.
3. Combine all ingredients. Put on ice in your cooler and bring as a "dish to pass"
Source: Stacy Bartsch, food blogger at Just a Fork and a Spoon.




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